Drying of Corn Kernels: From Experimental Images to Multiscale Multiphysics Modeling
P. Takhar[1], and S. Zhang[2][1]Texas Tech University, Lubbock, Texas, USA
[2]Visualization Sciences Group Inc., Burlington Massachusetts, USA
This work demonstrated the importance and feasibility of experimental image to simulation workflow. The workflow is successfully applied to a food processing study, where multiphysics and multiscale modeling based on 3D experimental image reconstruction contributes to the preservation of corn, one of the major food sources for the world population.
